Shelf Talker

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Lots of mineral and citrus aromas and flavors to this white. Full body, a solid core of fruit and a mineral and sliced-green-apple aftertaste. Tuscan seaside white! Drink now.

James Suckling
5-Aug-15

The 2010 Vermentino is a pretty, textured white, laced with stone fruit, crushed rocks and flowers. The aromas and flavors build nicely toward the polished finish. This is the first vintage I have tasted of the estate?s Vermentino, and it is impressive.

Wine Advocate
August 2011

The Mazzei Brothers produce a Vermentino of depth, brightness and persistency. It delivers long-lasting flavors of citrus, peach and orange skin.

Wine Enthusiast
April 2013

The flavors of petrol and almond are augmented by apple and straw in this intense white. Bright, leaving a mouthwatering impression.

Wine Spectator
Web Only 2013

Floral, peach and melon aromas and flavors get support from the lively acidity in this fruity, crisp white. Though rich, this finishes clean and spicy.

Wine Spectator
June 2014

A fruity style, displaying peach and apricot notes, with underlying almond and mineral elements. Balanced and lively, showing moderate length.

Wine Spectator
Web Only 2014

The 2015 Vermentino is an attractive, crisp white to drink now and over the next year or so. Citrus peel and sweet floral notes give the wine its bright, aromatic personality.

Vinous
September 2017
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