signature cocktail

Eggnog Rum

Eggnog Rum - Dos Maderas

ingredients

  • 1 oz. Dos Maderas 5+5 Rum
  • 1 oz. Gran Duque d’Alba Solera Gran Reserva
  • 0.5 oz. Williams & Humbert Dry Sack Sherry
  • 1 oz. Milk
  • 0.5 oz. Cream
  • 1 egg
  • Nutmeg to garnish

directions

  • Add all ingredients to shaker with 2-3 ice cubes. Shake vigorously until you can no longer hear the ice.
  • Strain into a chilled punch cup and garnish with freshly grated nutmeg.
5+5 PX Triple Aged Rum
Eggnog Rum

5+5 PX Triple Aged Rum

  • Jerez
  • Spain
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